— Three Chocolates cake (mousse)

— Medovick honey cake (a combination of the finest honey crusts with sour cream)

— Prague cake (with apricot jam)

— Prague cake with orange confit (gluten-free)

— Ptichie moloko or Pigeon’s Milk cake

— Polet (meringue cake with nuts) 

— Napoleon cake (puff pastry with custard)

— Kievsky cake (walnut crusts and «Charlotte» chocolate cream)

— Pistachio mousse with raspberry confit

— Piemonte (chocolate mousse)

— Three cheese cheesecake (with fruit confit)

— Classic cheesecake

— Snickers cake (with peanut cream)

— Yogurt cake

— Yogurt cake with fresh berries

— Yogurt cake with fruit confit

— Esterhazy (almond and chocolate cake)